Schriftenreihe der Haushaltstechnik BonnUitgegevens: ![]() www.haushaltstechnik.uni-bonn.de |
| Aantal titels: 16 | Pagina 1 van 2 |
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| 1. | Anna Brückner Consumer-relevant assessment of automatic dishwashing machines by a new testing procedure for 'automatic' programmes Volume: 2013,1 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8440-1643-7, Februari 2013 Online-Publicatie (PDF) Dishwashers can be found in almost every home and contribute significantly to the domestic consumption of water and energy. Consumers, being aware of this fact, tend to buy products which use less of ... meer ... | 45,80 € | |
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| 2. | Claudia Gilleßen Olfactory and technical measurement of malodours caused by food spoilage Volume: 2012,2 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8440-1311-5, September 2012 Online-Publicatie (PDF) meer ... | 45,80 € | |
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| 3. | Christiane Pakula Changes in internal meat colour and colour opacity as predictors of cooking time Volume: 2012,1 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8440-1074-9, Juni 2012 Online-Publicatie (PDF) Roasted beef loin is traditionally served at different degrees of doneness, depending on the preferences of the consumer for rare, medium or well-done meat. While automatic cooking programmes assess the ... meer ... | 45,80 € | |
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| 4. | Jasmin Geppert Modelling of domestic refrigerators’ energy consumption under real life conditions in Europe Volume: 2011,2 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8440-0393-2, September 2011 Online-Publicatie (PDF)
In recent decades, energy and resource savings have become increasingly important, not only in the industrial, but also the residential sector. | 45,80 € | |
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| 5. | Natalie Fuss Determination and verification of possible resource savings in manual dishwashing Volume: 2011,1 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8440-0339-0, September 2011 Online-Publicatie (PDF) Many tests and consumer surveys have shown that manual dishwashing at home is done in very different ways, taking also different amounts of resources. Because almost every household, whether owning an ... meer ... | 45,80 € | |
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| 6. | Christian Paul Richter In-house Consumer Study on Dishwashing Habits in Four European Countries: Saving Potentials in Households with Dishwashing machine Volume: 2010,2 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8322-9417-5, September 2010 Online-Publicatie (PDF) Washing up is a daily job, done with routine either by hand or by using an automatic dishwasher. But how it is really done and what amounts of resources are used in the process is almost unknown. The ... meer ... | 48,80 € | |
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| 7. | Wolfgang Schmidberger Conceptual design, development and evaluation of an interactive exercise software tool for Household Technology courses in tertiary education Volume: 2010,1 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8322-8909-6, Februari 2010 Online-Publicatie (PDF) meer ... | 48,80 € | |
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| 8. | Britta Rummler Qualifizierung einer physikalischen Methode zur Bestimmung der Trocknungsleistung beim maschinellen Geschirrspülen Volume: 2009,2 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8322-8642-2, November 2009 Online-Publicatie (PDF) meer ... | 48,80 € | |
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| 9. | Rainer Stamminger (ed.) Synergy Potential of Smart Domestic Appliances in Renewable Energy Systems Volume: 2009,1 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8322-8082-6, April 2009 Online-Publicatie (PDF) meer ... | 45,80 € | |
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| 10. | Thomas Lettmann Distributions-, Transport- und Lagerungsmodell (DTL-Modell) zur Prognose des Frischeverlustes kühlbedürftiger Lebensmittel Volume: 2008,3 Reeks: Schriftenreihe der Haushaltstechnik Bonn 978-3-8322-7027-8, Maart 2008 Online-Publicatie (PDF) meer ... | 48,80 € |
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